Images Courtesy of Williams Sonoma
A sharp chef’s knife, dependable skillet and sturdy cutting board make up the trifecta of all functional kitchens. With those three implements, a fabulous meal can be accomplished, whether you’re a home cook or a professional chef.
While plenty of attention has been paid to choosing the best knives and optimal cast-iron skillets, cutting boards often languish forgotten. But choosing the right one will not only keep your knives in tip-top shape, but it’ll also provide the just-right surface for chopping, slicing and dicing all of the ingredients for your next culinary masterpiece. Whether that’s a hearty spiced beef stew or caramelized apple tart, these best cutting boards are kitchen essentials. Some are even stylish enough to use as serveware.
